CRAVE
The new Coolangatta Hotel bistro, CRAVE, is now open offering up the freshest seafood, sizzling steaks and a wide array of all day dining options that will suit any pallette.
With sweeping views across to Coolangatta Beach and streching to Surfers Paradise, CRAVE is the venue of choice when you are looking for a casual dining experience or just cake and coffee while you catch up with friends.
CRAVE is open from 7am daily
CRAVE RESTAURANT - COOLANGATTA HOTEL
LET'S BEGIN
Breads...
Garlic and cheese $7.50
Bruschetta - diced Roma tomatoes, basil, red onion, balsamic vinegar, extra virgin olive oil on crusty garlic bread $8.50
SOUP
Soup of the day (please ask our friendly wait staff) served with crusty garlic bread $9.50
OYSTERS
Natural
½ doz $15.00 doz $25.00
Colorado - crispy bacon topped with maple syrup
½ doz $16.50 doz $26.50
Rainbow - crab-meat topped with lime mint aioli
½ doz $17.50 doz $27.50
SALADS
Caesar salad - everyone's favourite!!! - crispy bacon, poached egg, shaved parmesan, croutons and creamy Caesar dressing $16.50
Add Cajun chicken $3.50
Add smoked salmon $5.50
Add garlic prawns $5.50
Warm lamb salad - rocket, feta cheese, roast pumpkin, pinenuts, sun-dried tomatoes drizzled with rosemary garlic cream $18.50
Roast capsicum salad with zucchini, avocado, peach, macadamia nuts with citrus ginger white wine dressing $15.50
Add scallops $ 4.50
Baked eggplant topped with field mushrooms, kalamata olives, Napoli sauce and mozzarella cheese $15.50
PASTA
Duck Ravioli - creamy pumpkin, and almond sauce finished with bok choy and parmesan $18.50
Smoked Salmon Fettuccine - in a creamy pepper cheese sauce $21.00
Amatriciana Fettuccine - bacon, roast capsicum, kalamata olives, in a Napoli sauce with a hint of chilli $18.50
Vegetarian Risotto - medley of vegetables, arborio rice, basil and Napolitana rose cream $17.50
PIZZA
Siciliana- tuna, eggplant, capers, red onion and mozzarella cheese drizzled with
Caesar dressing $18.50
Pandanus Palm - chicken, prawn, avocado, roast capsicum and a lime mint aioli $19.50
San Remo - pumpkin, pinenut, spinach, roast zucchini and feta cheese $17.50
True Blue - ham, egg, tomato and fresh asparagus $16.50
Classic Meat Lovers - pepperoni, ham, chicken, bolognaise finished with a BBQ sauce $16.50
Hawaiian - ham and pineapple with a sprinkle of chilli flakes $16.50
MAINS
On the Char grill...
Rib eye - 300gr $28.00
Sirloin - 350gr $26.00
T-Bone - 350gr $26.00
Rump Steak - 350gr $25.00
Chicken breast - 275gr $22.50
Lamb Tenderloin - 220gr $26.50
Oven baked veal shank on herb mash $26.50
Sauce Selection...
Pepper, mushroom, Dianne, garlic & rosemary cream or red wine jus $2.50 extra
Scallop, oyster and bacon chive cream $7.50 extra
All meals come with chips or potato of the day
Choice of steamed vegetables or garden salad
POULTRY
Cajun macadamia crusted chicken breast topped with garlic prawns and finished with coriander sour cream $26.50
Red curry paste rubbed spatchcock oven baked on jasmine rice, Asian greens and finished with cucumber mint yoghurt $26.50
SEAFOOD
Fish of the day - please ask our friendly wait staff $28.50
Periscope prawns pan seared ocean kings in lemongrass, peppercorn and coconut cream on jasmine rice
Entrée $16.50 Main $25.00
Chilli salt squid scored calamari dusted in light chilli salt flour with sweet coriander, red wine vinegar dipping sauce
Entrée $15.00 Main $23.50
Tucker for the Tin Lids... ALL $8.50
(Separate menu for the kids???)
Mini hamburger and chips
Fish and chips
Crumbed chicken tenderloins and chips
Calamari and chips
Grilled lamb rissole with chips
Steak and chips
(All kids meals come with a small salad)
Complimentary ice-cream for dessert!!
DESSERTS
Homemade profiteroles filled with strawberry frangelico custard cream, drizzled with white & dark
chocolate $8.50
Creamy tiramisu on chocolate ganache and fresh cream $8.50
Midori soaked strawberries with lemon mint sorbet $9.00
Warmed baked cheesecake topped with peach crumble and ice-cream $9.00
Triple chocolate mousse on crème anglaise served with cookie crumble $9.00
SNACK MENU
Garlic and Cheese Bread $7.50
Bruschetta diced Roma tomatoes, basil, red onion, balsamic vinegar, extra virgin olive oil on crusty garlic bread $8.50
Chips with lime mint aioli, tomato sauce or red wine gravy $ 6.00
Wedges with sour cream and sweet chilli $8.00
Rib fillet steak sandwich - char grilled with bacon, onion, tomato, beetroot & lettuce on toasted Turkish bread $15.50
Lamb burger - on toasted Turkish bread with fresh salad and lime mint aioli $15.50
Ginger beer battered fish and chips - served with garden salad, lemon and coriander
sour cream $16.50
Chicken and prawn massaman curry laksa with Asian greens, vegetables & noodles $ 22.50
PIZZA
Siciliana - tuna, eggplant, capers, red onion and mozzarella cheese drizzled with
Caesar dressing $18.50
Pandanus Palm - chicken, prawn, avocado, roast capsicum and a lime mint aioli $19.50
San Remo - pumpkin, pinenut, spinach, roast zucchini and feta cheese $17.50
True Blue - ham, egg, tomato and fresh asparagus $16.50
Classic Meat Lovers - pepperoni, ham, chicken, bolognaise finished with a BBQ sauce $16.50
Hawaiian - ham and pineapple with a sprinkle of chilli flakes $16.50
Chicken Parmigiana - chips & salad $18.50
Nachos - crispy tortilla triangles topped with beef con carne or chicken, mozzarella cheese, olives and tomato salsa $16.50
BREAKFAST
Homemade quiche served with a mango chutney $11.50
Eggs Benedict - your choice of spinach, ham or smoked salmon on a toasted English muffin topped with poached egg and hollandaise sauce $14.50
Omelettes - combination of three fillings
Ham, mushrooms, tomato, spinach onion, smoked salmon, cheese, asparagus or
pepper cheese $14.50
Potato Hot Cakes - Pan fried potato and shallot rosti, served on grilled tomato, mushrooms, ham and finished with feta cheese $14.50
Muesli with seasonal tropical fruit and natural yoghurt or milk and honey $8.50
Hot nutmeg pancakes with strawberries, cream, honey, maple syrup or banana $9.50
Howhungryarya?! - grilled bacon, eggs, mushrooms, tomato, chipolatas, potato and
shallot rosti $14.50
All Hot Breakfasts are served with one slice of doorstop toast (choice of white or multigrain).
Extras...
Mushrooms $3.50
Baked beans $3.00
Spaghetti $3.00
Chipolatas $3.50
Tomatoes $2.50
Bacon $4.00
Eggs $3.50
Toast $2.50
Breakfast for the Tin Lids...!! ALL $6.50
Spaghetti on toast
Baked beans on toast
Mini bacon and eggs
Poached eggs on toast
Corn Flakes or Coco Pops
Dietary requirements - Please inform our wait staff and we will do our best to meet your requests.