Clear your schedules because we'll be offering a full live entertainment schedule on Sunday 25 April, as well as an envious spot for you to enjoy a cold beer with your crew for ANZAC Day.
Join us from 12pm at Crave Restaurant where we'll be serving up a Barker's Creek pork cutlet special served with creamy mash potato, green beans and balsamic onion gravy with a schooner of Iron Jack for only $25. Then get ready for an impressive line up of live entertainment which all kicks off from 2pm with Mikey Edwards playing on the Main Stage. Finally, backing up his performance is the Fat Albert Band who will take the stage from 6.30pm.
To book a table, call the venue on (07) 5589 6888.